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A-Bunch-A-Munch Signature Menu 🍽️🔥
Authentic Bahamian & Caribbean Flavors
Indulge in the rich, bold flavors of the islands with our handcrafted menu, featuring fresh seafood, savory meats, and irresistible island classics. From crispy cracked conch to tender curry chicken, every dish is made with love and tradition.

Seafood
Dive into the bold, mouthwatering flavors of the Caribbean with our premium seafood dishes, made with the freshest ingredients and authentic island spices. Whether you crave the crispy bite of Cracked Conch, the buttery richness of Garlic Lobster Tail, or the savory warmth of Stew Fish, every dish is crafted to perfection.
This section is next available for ordering on September 20th at 9:00AM.


Desserts
Our desserts are made in house by Chef Lonny Baba
This section is next available for ordering on September 20th at 9:00AM.


Pork Selections
Rich, tender, and bursting with bold Caribbean flavors—our pork dishes are slow-cooked, perfectly seasoned, and made with love.
This section is next available for ordering on September 20th at 9:00AM.


Stews/ Souse
Warm, hearty, and packed with bold Bahamian flavors—our Stews & Souses are slow-cooked to perfection, bringing you a true taste of island comfort food. Whether you’re craving a rich, savory stew or a zesty, soul-warming souse, these dishes are made with fresh ingredients and seasoned with love.
This section is next available for ordering on September 20th at 9:00AM.


Fritters
A-Bunch-A-Munch LLC brings you a taste of the islands with our crispy, golden seafood fritters, made fresh to order. Each bite is packed with bold Caribbean flavors, featuring a perfect blend of seafood, herbs, and spices, fried to a light and crunchy perfection. Whether you choose our Conch Fritters, Shrimp Fritters, or Lobster Fritters, each is served with a signature dipping sauce for an irresistible burst of flavor. Perfect as a starter or a shareable treat, our fritters are a must-have for seafood lovers!
This section is next available for ordering on September 20th at 9:00AM.

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